Hello welcome to my blog!
Feel free to look around...and try my recipes!
Bring tone to cooking and seep love from your heart into the food. This gives it a mystical taste and form that ignites the soul.
HAPPY COOKING!!!
FRIED PEPPERS, TOMATOES, AUBERGINES AND COURGETTES
Turkish sidedish lovely with meatballs and baked potatoes.
Cut the vegetables in pieces and bake them in olive or other oil.
Let drain on papertowel.
Its better when you pour yoghurt over it because its better for the stomach
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